Light and Creamy Strawberry Cheesecake | What Dad Cooked
Indulge in a cheesecake that tastes like strawberries and cream with a light, creamy texture and a hint of Amaretto. Perfect for strawberry lovers!
Ingredients
- For the cheesecake:
- 360g light Philadelphia cream cheese
- 200ml fromage frais
- 300ml creme fraiche
- 100g + 50g white caster sugar
- 3 medium eggs separated
- 2tbs cornflour
- 1tsp vanilla
- Zest of 1 lemon
- 1 large ready-made sponge flan case
- 2 tbs amaretto liqueur (optional)
- For the strawberries and sauce:
- 800g strawberries
- 2 tbs sugar
- 4 tbs apple juice
- Juice of 1 lemon
- 1.5 tsp cornstarch
- Equipment:
- 23cm springform baking tin
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