Drop Sugar Cookies with Vanilla Buttercream Frosting • Kroll's Korner

Ingredients

• 2 1/2 cups all purpose flour
• 1 1/2 cups cake flour
• 2 tsp. cornstarch
• 2 tsp. baking powder
• 1 tsp. baking soda
• 1 tsp. salt
• 1 1/4 cups cold butter, unsalted
• 1 1/2 cups sugar
• 2 large eggs
• 2 large egg yolks
• 1 tsp. vanilla extract
• 1 tsp. almond extract (or just add more vanilla)
• 1 cup softened butter, unsalted
• 3 cups powdered sugar, plus more as needed
• 1/4 cup heavy cream
• 2 tsp. vanilla bean paste (or the seeds scraped from 1 vanilla bean)
• 1/2 tsp. almond extract
• pinch of salt
• holiday sprinkles