The Rainbow Room's Carrot and Peanut Salad | Nigella's Recipes | Nigella Lawson
This salad, or some approximation of it, was on its menu and my mother loved it and made her own version at home regularly.
Keywords
- Vegetarian
- Gluten Free
- Fun
- Nibbly
- Impatient
- Express
- Dairy Free
- Egg Free
- Vegan
- Summer
Ingredients
- 4 medium carrots (peeled)
- 75 grams salted peanuts
- 2 tablespoons red wine vinegar
- 2 tablespoons groundnut oil
- 6 drops sesame oil
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