Banana Nut French Toast

Banana Nut French Toast

robertstjohn.com

Preheat oven to 200 degrees. Combine all of the ingredients for the batter and stir well. Soak the French bread slices for about 5 minutes. Heat the butter over…

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Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Measuring spoon
  • Skillet
  • Spatula
  • Baking dish
  • Oven
  • Stove
  • Spoon

Ingredients

  • 1 large loaf French bread, sliced on a diagonal into 1 ½ inch thick pieces.
  • 6 Eggs
  • 2 cups Half and half
  • ½ cup Sugar
  • 2 tsp. Cinnamon
  • 2 tsp. Orange zest, fresh
  • 1 tsp. Vanilla
  • 1 stick Butter
  • 4 cups Bananas, sliced
  • ¾ cup Pecan pieces
  • 2 Tbl. Dark rum
  • 1 ½ cups Butter pecan or maple syrup

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