Dumplings & Apples in Maple Syrup | Kids
Our dumplings recipe with apples. A sugar-shack classic!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kids.maplefromcanada.ca.
Ingredients
- 500 ml (2 cups) all-purpose flour
- 30 ml (2 tablespoons) baking powder
- 1 Pinch of salt
- 1 Pinch of ground nutmeg
- 30 ml (2 tablespoons) unsalted butter, cubed
- 250 ml (1 cup) milk
- 250 ml (1 cup) maple syrup (preferably dark syrup for its robust flavour)
- 375 ml (1 1/2 cups) of water
- 2 apples, peeled, cored and quartered
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