Candied Bread - Wonder Bread

Ingredients

• 6 slices Wonder® White Bread , crusts removed
• 1/4 cup salted butter, softened until easily spreadable
• 6 tbsp. brown sugar
• Icing sugar for serving
• Using a cookie cutter, press a shape of each slice of Wonder Bread®. Use other shaped cookie cutters to cut bread into fun shapes!
• In a bowl, mix together butter and brown sugar. Spread mixture evenly over every side of the Wonder® bread slices.
• Over medium heat, heat a nonstick frying pan. Place each buttered slice, into the pan, fry until each side and the edges are golden brown. Using tongs, fry the outer edges of each slice.
• Place each slice of bread on individual plates (do not stack until cooled) to avoid slices sticking to one another.
• Sprinkle with icing sugar and serve cool or warm!