Peach and Argula Pizza
Peach and Arugula Pizza with honey balsamic spread, fresh mozzarella, peaches, and tomatoes—easy and delicious!
Keywords
- Entrée
- Appetizer
- Hors d'oeuvres
- Side
- plant based
- Country Crock Plant Butter
- vegetarian
- Easy
- Everyday cooking
- Dinner party
- Party
- Bake
- Dinner
- lunch
- brunch
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.countrycrock.com.
Ingredients
- 1/4 cup balsamic vinegar
- 2 tablespoons Country Crock ® Original Spread
- 1 tablespoon honey
- 1 1/2 pounds pizza dough (homemade or store-bought)
- 1 tablespoon Country Crock ® Original Spread, melted
- 1 garlic clove, minced
- 1/4 cup shredded mozzarella
- 1 large peach, ripe but firm
- 1/4 cup cherry tomatoes, halved
- 1/2 cup arugula
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