Mega Guacamole — Robert St. John

Ingredients

• 4 ripe avocados
• 1 Tbsp lime juice, freshly squeezed
• 1 tsp lemon juice, freshly squeezed
• 1 /2 tsp Garlic, minced
• 1 Tbsp Sour cream
• 1 1 /2 tsp Kosher salt
• 1 tsp Black pepper, freshly ground
• 1 tsp Hot sauce
• 1 /2 cup red onion, finely chopped
• 1 Tbsp Cilantro, chopped fine
• 1 /2 cup Tomato, seeds removed, small dice