Thin Spaghetti with Zucchini, Asparagus and Tahini Pesto
Thin Spaghetti with zucchini, asparagus, and tahini pesto – quick & easy meal for family and friends!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.co.nz.
Cooking tools:
- Food processor
- Grill pan
- Pot
- Saucepan
- Colander
- Stove
- Mixing bowl
- Plate
Ingredients
- San Remo Thin Spaghetti 500g
- 2 zucchini, cut into ribbons
- 1 bunch asparagus
- 3 tbsp olive oil
- 4 tbsp mixed seeds, toasted
- sea salt
- cracked black pepper
- 2 garlic cloves
- 4 cups rocket
- 2 tbsp tahini
- ⅓ cup grated parmesan
- ¼ cup olive oil
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