Bacon and Egg Pie / Recipes • Farmland | NZ Family Owned
Farmland Foods started in a family butcher shop over 50 years ago, and now three generations later we’re one of New Zealand’s leading smallgoods producers.
Ingredients
- 400g Flakey or Puff Pastry (sheets work great)
- 50g butter
- 300-400g Streaky Bacon, diced
- 1 onion, peeled and diced
- 150g frozen peas
- 8 eggs
- 300ml cream
- Salt and pepper
- 100g grated cheese
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