Beef, Cabbage And Beet Borscht Recipe - Cooking Index

Beef, Cabbage And Beet Borscht Recipe - Cooking Index

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A slimmed-down version of a traditional Russian vegetable soup, this borscht needs to simmer vigorously to cook the cabbage as quickly as possible. This old-time favorite is fairly low-fat and...

Keywords

  • beef
  • cabbage and beet borscht recipe a slimmed-down version of a traditional
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Ingredients

  • 6 oz 170g Extra-lean ground beef
  • 1 Garlic clove - minced
  • 1 cup 62g / 2.2oz Chopped onions
  • 4 cups 584g / 20oz Chopped cabbage
  • 2 Reduced-sodium stewed tomatoes - (14 1/2 oz ea)
  • 1 3/4 cups 414ml Water
  • 3 cups 711ml Shredded raw beets
  • 1 tablespoon 15ml Lemon juice
  • 2 tablespoons 30ml Brown sugar - (packed)

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