Gluten-Free Pigs in a Blanket by Primal Palate - FoodSocial

Gluten-Free Pigs in a Blanket by Primal Palate - FoodSocial

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Easy and fun gluten-free pigs in a blanket perfect for gatherings—made with cocktail weenies and a custom dough. Perfect for social events!

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Ingredients

  • 360 grams Gluten-Free All-Purpose Flour - Primal Palate
  • 2 Tbsp Milk Powder, Non-Fat
  • 2 Tbsp Granulated White Sugar
  • 1 tsp Himalayan Pink Salt
  • 1/2 cup Butter, Unsalted
  • 2 whole Eggs
  • 1 cup Whole Milk
  • 2 1/4 tsp Active Dry Yeast
  • 1 Tbsp Granulated White Sugar
  • 2.5 tsp Psyllium Husk, Ground
  • 560 grams Cocktail Weenies (mini hot dogs)

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