Bloody Mary Crab Cocktail - Handy Seafood
Have you ever thought to add some juicy and perfectly sweet crab meat on top of your bloody mary? If you have not, you should try it! Creating a meal with your
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at handycrab.com.
Ingredients
- 8 oz. Crab Meat (Colossal Lump)
- 1 Cup Cherry Tomatoes, Yellow&Red, Rough Dice
- 6 Dashes Tabasco Sauce
- 1 TSP Worcestershire Sauce
- 1 TSP Horseradish
- 1 Lemon, Freshly Squeezed
- ½ Cup Tomato Juice
- 2 TBSP Vodka
- Dash Sea Salt
- Dash Black Pepper, Freshly Cracked
- 1 TSP Chives, Fresh, Finely Diced
- Celery Leaves, Fresh
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