Recipe Orange Ganache Brownies

Ingredients

• ¾ cup Iswari Chocolate Hit
• 2 cups walnuts
• ⅓ cup Iswari Cacao Powder
• ¼ tsp sea salt
• 15 medjool dates, pitted
• ¼ cup marmalade
• 200g vegan chocolate
• 1 ½ cups full fat coconut milk (chill overnight and use only the thick part from the top of the tin)
• ¼ cup maple syrup
• ½ tsp orange extract
• 1 tsp vanilla bean paste
• Pinch of sea salt