Beans A La Romania | Recipes from Granor Farm
The counter balance to barely cooked green beans is long slow-cooked green beans that melt in your mouth, the Roman style.
Keywords
- organic
- granor
- michigan
- CSA
- summer camp
- farm store
- farmhouse dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at granorfarm.com.
Ingredients
- 5 sprigs thyme, tied as a bundle
- 1 onion, sliced thinly
- 1 head fennel, sliced thinly
- 2 cloves garlic, minced
- 1 cup white wine
- 2 bags fresh beans, green or tongue of fire
- 2-3 cups water, chicken or vegetable stock
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