Ginger Bread Sour Cocktail Recipe | Master Bartender
Discover how to make a Ginger Bread Sour using Amaretto liqueur, Ginseng liqueur, Apple juice, Jasmine sugar syrup (+ 2 more) with easy to follow steps
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diffordsguide.com.
Ingredients
- 40 ml Disaronno amaretto
- 10 ml Kamm & Sons
- 20 ml Apple juice/apple cider (cloudy & unsweetened)
- 15 ml Jasmine sugar syrup
- 15 ml Lemon juice (freshly squeezed)
- 15 ml Monin Vanilla Syrup
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