Mexican Chicken Tortilla Pizzas | Gold'n Plump

Mexican Chicken Tortilla Pizzas | Gold'n Plump

www.goldnplump.com

A toasted tortilla crust adds a deliciously crisp texture to this Mexican-style pizza.

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Ingredients

  • 1 (8 ounces) Gold'n Plump® Boneless Skinless Chicken Breast
  • 4 teaspoons olive oil, divided
  • 4 (6- or 7-inch) flour tortillas
  • 1/2 cup bottled taco sauce
  • 1/2 cup oil-packed, sun-dried tomatoes, drained and coarsely chopped
  • 1 tablespoon minced fresh oregano
  • 1/4 cup chèvre (fresh white goat cheese)
  • 1/4 cup grated Parmesan cheese

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