Laura's Lean | Ground Beef Empanadas

Ingredients

• 1 LB Laura's Lean Ground Beef
• 3 Cups All-purpose flour
• 6 OZS Unsalted butter1 1/2 stick
• 1 Large egg
• 1/2 Cup Milk
• 1 TBSP Avocado oil
• 2 Yellow onionssliced into thin circles
• 1 TBSP Smoked paprika
• 8 Castelvetrano olivesor other favorite green olive
• 2 Hard boiled eggscut into rounds
• Kosher salt to taste
• 1 TSP Black pepper
• 1 TSP Ground cumin