Curried Pumpkin Carrot Soup

Name: Curried Pumpkin Carrot Soup
Ingredients: 2 cups carrots; 8 cups vegetable broth or chicken broth; large can of pureed pumpkin; 3 tbsp. Splenda or sugar; 3 tbsp. brown sugar or Swerve Brown; 3 tbsp. of your favorite curry powder (we love the Spicewalla brand, which we carry at Capers) mixed with 1 tbsp. pumpkin pie spice; 3 tbsp. cream

prettyfood.com

This curried pumpkin carrot soup is a sweet/savory bowl of comfort. Packed with color and nutrition, it is wonderful by itself, or with a meal.

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Ingredients

2 cups carrots
8 cups vegetable broth or chicken broth
large can of pureed pumpkin
3 tbsp. Splenda or sugar
3 tbsp. brown sugar or Swerve Brown
3 tbsp. of your favorite curry powder (we love the Spicewalla brand, which we carry at Capers) mixed with 1 tbsp. pumpkin pie spice
3 tbsp. cream