Super Stuffed Shells | Emerils.com

Ingredients

• 1/2 (12-ounce) box jumbo pasta shells (18ñ20 shells)
• 2 teaspoons salt
• 1 (10-ounce) package frozen spinach, thawed according to package directions
• 1 tablespoon plus 1 teaspoon olive oil
• 2 cups finely chopped onion
• 2 teaspoons minced garlic
• 1 (15-ounce) container ricotta cheese
• 2 large eggs
• 1 cup grated Parmesan cheese
• 2 cups grated mozzarella cheese
• 1 tablespoon extra-virgin olive oil
• 1 teaspoon Baby Bam
• 1 teaspoon dried basil
• 1 teaspoon dried oregano
• 1/2 teaspoon ground black pepper
• 3 cups Best Basic Red Sauce or
• store-bought pasta sauce