Sous Vide Scrambled Eggs
We know; using the Anova Sous Vide Precision Cooker to prepare simple scrambled eggs might seem a little silly. But it’s just so fun, and it produces extremely moist, creamy scrambled eggs. Follow...
Keywords
- Sous vide
- Sousvide
- water bath
- immersion circulator
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipes.anovaculinary.com.
Ingredients
- 6 large eggs
- Kosher salt and freshly ground black pepper
- Chopped fresh chives, for serving
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