Recipes Salads & Dressing Zucchini, Kale & Feta Salad

Name: Recipes Salads & Dressing Zucchini, Kale & Feta Salad
Ingredients: 2 medium zucchinis (courgettes), sliced into long strips using a potato peeler or mandoline; 3 tbsp pine nuts, toasted; 100g feta or white sheep's milk cheese; 1 handful organic baby kale leaves; mint leaves for garnish (as much as you like); 1 tbsp Stoney Creek Organic Flaxseed Oil,; 1 tbsp olive oil,; 1 tbsp white wine vinegar,; juice from 1/2 an orange,; zest from 1 lemon,; 1 small clove crushed garlic,; pinch salt.

www.stoneycreekoil.com.au

Zucchini, Kale & Feta Salad - Recipes Salads & Dressing Zucchini, Kale & Feta Salad

Keywords

Recipes Salads & Dressing Zucchini
Kale & Feta Salad

View full recipe on www.stoneycreekoil.com.au

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Cooking tools:

Mandoline
Potato peeler
Microplane
Citrus press
Garlic press
Mason jar
Skillet
Stove
Measuring spoon
Measuring cup
Chef's knife
Cutting board
Mixing bowl
Serving platter
Serving bowl
Refrigerator

Ingredients

2 medium zucchinis (courgettes), sliced into long strips using a potato peeler or mandoline
3 tbsp pine nuts, toasted
100g feta or white sheep's milk cheese
1 handful organic baby kale leaves
mint leaves for garnish (as much as you like)
1 tbsp Stoney Creek Organic Flaxseed Oil,
1 tbsp olive oil,
1 tbsp white wine vinegar,
juice from 1/2 an orange,
zest from 1 lemon,
1 small clove crushed garlic,
pinch salt.