Cranberry Fizz Punch | Canada Dry Recipes
Enjoy an easy and refreshing Cranberry Fizz Punch made with Canada Dry Club Soda.
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Cooking tools:
- Ice ring mold
- Punch bowl
- Citrus press
- Muddler
- Chef's knife
- Cutting board
- Can opener
- Measuring cup
- Spoon
- Freezer
Ingredients
- 2 1/2 L cranberry cocktail
- 2 oranges
- 2 lemons
- 12 sugar cubes
- 355 mL can frozen grapefruit juice concentrate
- 750 mL Canada Dry® Club Soda, chilled
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