Pizza Dough – Papandrea Fine Foods
Preperation time: 2½ hours Makes: 1kg dough Ingredients 600g bakers’ flour 10g instant dried yeast 1½ tsp fine salt 1 Tbsp extra virgin olive oil Method Combine ½ cup flour with the yeast and 1...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at papandrea.com.au.
Ingredients
- 600g bakers’ flour
- 10g instant dried yeast
- 1½ tsp fine salt
- 1 Tbsp extra virgin olive oil
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