Foryoueats: Vegetable Tempura Batter Recipe
This Vegetable Tempura Batter recipe is the perfect way to achieve light, crispy tempura at home. The batter includes all-purpose flour, potato starch, egg, vodka, and carbonated water. The Tetsuya...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- Vegetable tempura:
- 4 c sliced and prepared vegetables
- neutral cooking oil vegetable oil preferred
- ¾ c all-purpose wheat flour
- ½ c potato starch
- 1 large egg straight from the fridge
- ¼ c vodka chilled in the freezer
- ¾ c carbonated water chilled in the fridge
- Tetsuya dipping sauce:
- 1 c water
- 2 g dashi mix
- ¼ c soy sauce
- ¼ c mirin
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