Mysore Pak - Food and Remedy

Mysore Pak - Food and Remedy

foodandremedy.com

Indulge in the traditional Mysore Pak, a royal, melt-in-your-mouth dessert made with ghee and gram flour. Perfect for Deepavali, this recipe guarantees a soft texture every time! [159 characters]

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Ingredients

  • ½ cup kadle hittu / Besan/Gram Flour
  • 1 cup sugar
  • 2 to 3 cardamom
  • ½ cup ghee
  • ¼ cup + 1 tbsp milk
  • Grease a plate and keep it ready

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