Soft Chocolate Mysore Pak Recipe | Melt-in-Mouth Sweet | CDC
Indulge in the rich and chocolaty flavor of Chocolate Mysore Pak. This easy-to-make recipe is perfect for any occasion and sure to satisfy your sweet tooth cravings!
Ingredients
- 1 cup besan (gram flour)
- 1½ cups sugar
- ½ cup ghee (clarified butter) – prefer good-quality desi ghee for better aroma and soft texture
- 2 tbsp Cadbury cocoa powder
- 1 tbsp blanched and chopped pista
- 1 tbsp almond flakes
- ¼–½ cup water (for preparing sugar syrup)
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