Big Soft Ginger Cookies Bread – SecretsOfChef
Discover the secret to big, soft ginger cookies with this easy recipe from SecretsOfChef. Try it now! 🍪⏰ [60 min]
Ingredients
- ½ quantity mince pie pastry
- 1 large bramley apple (about 225g)
- ½ quantity buttery apple mincemeat
- 50g unsalted butter, at room temperature
- 1 medium free-range egg, beaten
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