Fast Pickles - Connecting Albert County

Ingredients

• 2 English cukes, sliced into thin rounds
• 1 red or white onion, sliced thin
• 1 bunch fresh dill, chopped fine
• Small knob fresh ginger root
• 2 bay leaves
• 1 cup cider vinegar
• ½ cup white sugar
• 1 tsp salt
• 2 Tbsp fennel seeds
• 2 Tbsp coriander seeds