Stuffed Acorn Squash - JFC International

Ingredients

• 2 acorn squash
• 1 lb ground pork sausage
• 2 green apples, peeled, cored and diced
• 1 yellow onion, diced
• 1 tablespoon chopped sage
• 2 tablespoons Dynasty Hoisin Sauce
• 1 tablespoon olive oil
• Salt and pepper to taste
• Grated parmesan cheese, for garnish
• Fresh chopped sage, for garnish