Turkey Meatball Pasta Bake | Recipes | DiRusso's Italian Sausage

Ingredients

• 1 pound penne or ziti pasta
• 1 quart Marinara Sauce
• 24 (1-1/2lbs.) DiRusso's® Turkey Meatballs, thawed and halved
• 1 pound part-skim ricotta cheese
• 1 large egg, slightly beaten
• 3 tablespoons Romano cheese, grated
• 3 tablespoons fresh parsley, chopped
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 4 ounces part-skim mozzarella cheese, shredded