Blackberry Cobbler with Almonds (Gluten-Free) | Driscoll's
Our gluten-free blackberry cobbler recipe features a delicious berry filling and almond flour crumble, delivering a fantastic flavor for everyone to enjoy.
Ingredients
- 3 Packages (6 ounces) Driscoll's Blackberries
- 1 Cup granulated sugar
- 1/2 Cup white rice flour or coconut flour
- 1 1/2 Cups almond four
- 2 1/4 Teaspoons baking powder
- 1/2 Tsp. salt
- 1 Cup Milk
- 1/4 Cup butter, melted
- 3/4 Cup milk
- 1/4 Cup chopped almonds
- Whipped cream or vanilla ice cream, optional
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