Ukrainian Pickled Mushrooms - Recipe #19831
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Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
- Mason jar
- Refrigerator
Ingredients
- 4 lbs. sm. mushrooms
- 4 cups boiling water
- 1-1/2 tbsp. salt
- 1-3/4 cup water
- 15 peppercorns
- 2 bay leaves
- 2-1/2 tbsp. salt
- 3/4 cup sugar
- 3/4 cup vinegar
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