Cajun Crispy Oven-Fried Chicken
Jazz up your weeknight dinner with Cajun spiced panko-coated oven-fried chicken.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mccormickasia.com.
Cooking tools:
- Pepper mill
- Kitchen scale
- Oven
- Baking sheet
- Measuring cup
- Measuring spoon
- Dish
- Mixing bowl
- Pastry brush
- Microwave
Ingredients
- 1/2 cup or 30g Unseasoned Panko Bread Crumbs
- 1 tsp, McCormick® Garlic Powder
- 1 tsp, McCormick® Paprika
- 1/2 tsp Salt
- 1/2 tsp, McCormick® Thyme Leaves
- 1/4 tsp, McCormick® Black Peppercorn Grinder
- 570 g Boneless Skinless Chicken Breasts Halves or Thighs
- 1/4 cup or 60g Milk
- 1 tbsp Butter, melted
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