Black Bean Jumble Salad | Dr. Gabe Mirkin on Fitness, Health and Nutrition
Black Bean Jumble Salad | Drain and rinse 2 cans of black beans, chop veggies, mix with rice vinegar, cumin, and cilantro—perfect for health-conscious snackers!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at drmirkin.com.
Ingredients
- 2 cans black beans, drained and rinsed
- 1 small sweet onion, chopped
- 1 clove garlic, minced
- 1 green pepper, chopped
- 1 red bell pepper, chopped
- 1/4 cup rice vinegar
- 1 t. cumin
- pinch cayenne, or to taste
- 1/4 cup chopped cilantro
- Freshly ground pepper to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Black Bean Salad
bigoven.com
Black Beans Salad
foodandremedy.com
Black Bean Salad Recipe
sanguina.com
Black Bean Salad Recipe
saymmm.com
Black Bean Salsa
deliciousliving.com
Black Bean Salad · Matt's Musings
schwennesen.org
Black Bean Salsa
nutritionforme.org
Yummy Black Bean Salad | VegWeb.com, The World's Largest Collection of Vegetarian Recipes
vegweb.com