Easy Ginger Soy Grilled Fish – Eat Wisconsin Fish
¼ cup honey ½ cup soy sauce 1 tablespoon freshly grated ginger 2-3 cloves of garlic (chopped or crushed) 1 cup olive oil 3 tbs.
Ingredients
- ¼ cup honey
- ½ cup soy sauce
- 1 tablespoon freshly grated ginger
- 2-3 cloves of garlic (chopped or crushed)
- 1 cup olive oil
- 1 ½ to 2 lbs of firm fish (lake whitefish, lake trout, steelhead/rainbow trout)
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