Double Chocolate Biscotti by freebellyrecipes
Discover a delicious and easy recipe that will tantalize your taste buds! Perfect for any occasion, this modified version offers a tasty twist on classic flavors.
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Cooking tools:
- Stand mixer
- Hand mixer
- Double boiler
- Cooling rack
- Bread knife
- Cutting board
- Mixing bowl
- Baking sheet
- Parchment paper
- Oven
- Measuring cup
- Measuring spoon
- Microwave
- Fork
- Refrigerator
- Freezer
Ingredients
- 15 1/4 oz Chocolate Cake Mix
- .75 cups All Purpose Flour
- .5 cup Vegetable Oil
- 3 whole Eggs
- .25 cup Granulated White Sugar
- 1 tsp Vanilla Extract
- .5 cup Mini Chocolate Chips, Semi-Sweet
- .5 tsp Salt
- .25 cup Dark Chocolate Chips
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