Ultimate Cheeseburger
Experience the Ultimate Cheeseburger with vegan Cheddar, homemade chickpea burgers, and fresh toppings—all from Profusion Organic. Perfect for meatless Mondays!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at profusionorganic.co.uk.
Ingredients
- 4 tbsp olive oil
- 1 onion, finely diced
- 2 garlic cloves, finely chopped
- 1 red pepper, deseeded and diced
- 1 tsp ground cumin
- 1 tsp salt
- 2 tsp hickory liquid smoke
- 400g can chickpeas, drained and rinsed
- 40g rolled oats
- 250g cooked Puy Lentils from a can or pack, drained
- 4-6 slices vegan Cheddar cheese
- Freshly ground black pepper
- 4-6 wholemeal burger buns, halved and toasted
- Vegan mayonnaise
- Little Gem lettuce leaves
- Ketchup
- 2 Dill pickles, sliced thickly
- American mustard
- French fries
- Profusion Organic Kombucha
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