One-Pot Garlic Butter Steak & Veggies | Recipe Reader

Ingredients

• 5 tablespoons unsalted butter, divided
• 1 clove garlic, minced
• 1 tablespoon parsley leaves, chopped
• 1 1/2 teaspoons thyme leaves, minced
• 1 1/2 teaspoons lemon zest
• kosher salt, to taste
• ground black pepper, to taste
• 2 New York strip steaks, 1 1/2-inch-thick
• 1 shallot, minced
• 1 pound asparagus, trimmed and cut into 2-inch pieces
• 1 (8-ounce) carton cremini mushrooms, halved