Easy Chicken Pot Pie
Our version of this classic comfort food will warm up kids and adults alike.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldnplump.com.
Cooking tools:
- Oven
- Pie dish
- Baking sheet
- Skillet
- Mixing bowl
- Plate
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Cooking spray
Ingredients
- 1 tablespoon olive oil
- 3 to 4 (1 pound) Gold'n Plump® Boneless Skinless Chicken Breasts
- 1 can (10-3/4 ounces) cream of chicken soup
- 1 cup frozen mixed vegetables
- 1/2 cup 2% milk
- 1/4 cup finely chopped onions
- 1/4 teaspoon pepper
- 1 can (7-1/2 ounces) refrigerated buttermilk biscuits
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