Vegetarian Greek Salad Recipe With Meat-Free Quorn Pieces
Prepare a healthy and colourful greek salad with cucumbers, tomatoes, feta cheese and add a twist to the traditional recipe with mouthwatering Quorn Pieces.
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Ingredients
- 175g Quorn Pieces
- 1/2 lemon
- 4 tbsp olive oil (extra virgin)
- 2 tbsp fresh rosemary, finely chopped
- 1/2 cucumber, peeled
- 1 firm tomato
- 1 tin artichoke hearts (net 200 g)
- 1 stick of celery, thinly sliced
- 6 black olives, pitted
- 50 g feta or soft goat's cheese, crumbled salt, freshly ground black pepper
- 1/2 packet of salad mix (of 100 g)
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