Cheese Crescent Danishes in 30 Minutes - My Grandma Recipes

Cheese Crescent Danishes in 30 Minutes - My Grandma Recipes

mygrandmarecipes.com

Bake Cheese Crescent Danishes at home. These easy crescent roll cheese danishes include a common mistakes checklist for bakery results. Ready in 30 minutes.

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Ingredients

  • 8 oz (225g) cream cheese, softened to room temperature
  • 1/4 cup (50g) granulated sugar
  • 1 tsp (5ml) vanilla extract
  • 1 tbsp (8g) all-purpose flour
  • 1 can (approx. 8 oz/225g) crescent roll dough
  • 1 large egg, beaten
  • 1/2 cup (60g) powdered sugar
  • 1 tbsp (15ml) milk or fresh lemon juice
  • 1/4 tsp (1.25ml) vanilla extract

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