Omas Apfelkuchen A Taste of German Apple Cake Bliss

Name: Omas Apfelkuchen A Taste of German Apple Cake Bliss
Ingredients: 1 3/4 cups (210g) all-purpose flour, plus more for dusting; 1/2 cup (113g) unsalted butter, cold and cubed; 1/4 cup (50g) granulated sugar; 1 large egg; 1/4 teaspoon salt; 2-4 tablespoons (30-60ml) ice water; 2 cups (473ml) whole milk; 1/3 cup (67g) granulated sugar; 1/4 cup (30g) cornstarch; 1 large egg yolk; 1 teaspoon vanilla extract; 3 medium apples (Granny Smith, Honeycrisp, or Braeburn work well), peeled, cored, and sliced; 2 tablespoons (30g) unsalted butter; 2 tablespoons (30g) granulated sugar; 1 teaspoon ground cinnamon; 1 tablespoon lemon juice

seafood-portal.com

Craving Omas Apfelkuchen My saftiger Apfelkuchen mit Pudding recipe brings German comfort food to your kitchen Juicy apples creamy custard and a tender crust…

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Ingredients

1 3/4 cups (210g) all-purpose flour, plus more for dusting
1/2 cup (113g) unsalted butter, cold and cubed
1/4 cup (50g) granulated sugar
1 large egg
1/4 teaspoon salt
2-4 tablespoons (30-60ml) ice water
2 cups (473ml) whole milk
1/3 cup (67g) granulated sugar
1/4 cup (30g) cornstarch
1 large egg yolk
1 teaspoon vanilla extract
3 medium apples (Granny Smith, Honeycrisp, or Braeburn work well), peeled, cored, and sliced
2 tablespoons (30g) unsalted butter
2 tablespoons (30g) granulated sugar
1 teaspoon ground cinnamon
1 tablespoon lemon juice