Buffalo Chicken Sliders
Buffalo Chicken Sliders 25 12 These sliders are the perfect blend of tangy and spicy. How tangy and spicy depends on you.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wineyfriends.com.
Cooking tools:
- Pastry brush
- Baking dish
- Chef's knife
- Cutting board
- Aluminum foil
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 3 cups rotisserie chicken, shredded (I buy already shredded to save time)
- 1 package Kings Hawaiian Rolls, 12 count
- 1/2 cup Ranch Dressing (I used Blue Cheese dressing)
- 1/2 cup buffalo sauce
- 1/4 cup butter melted
- 1/2 teaspoon garlic salt
- 1/2 teaspoon Italian seasoning
- 2 cups (226 g) cheddar cheese, shredded (I used gouda and parmesan)
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