Low FODMAP Coconut Chilli Chicken Noodles

Name: Low FODMAP Coconut Chilli Chicken Noodles
Total time: 1800 min
Ingredients: fresh lemongrass (peeled & finely chopped); grated/crushed ginger; crushed/pureed red chilli (mild minced chilli); spring onion (green leaves only, finely sliced); roasted peanuts (optional)

alittlebityummy.com

This Asian inspired low FODMAP dish is super easy to throw together and its laksa-like sauce has a fresh lemon coconut taste with just a hint of chilli.

View full recipe on alittlebityummy.com

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Cooking tools:

Chef's knife
Cutting board
Saucepan
Kitchen timer
Mixing bowl
Skillet
Stove
Colander
Spoon
Tongs
Measuring spoon
Measuring cup
Wooden spoon
Plate
Serving bowl

Ingredients

fresh lemongrass (peeled & finely chopped)
grated/crushed ginger
crushed/pureed red chilli (mild minced chilli)
spring onion (green leaves only, finely sliced)
roasted peanuts (optional)

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