Pumpkin Mousse (Ina Garten) Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• 1 cup half-and-half
• 1 (29-oz) can pumpkin puree
• 2 cups light brown sugar, lightly packed
• 1 1/2 tsp kosher salt
• 1 tsp ground cinnamon
• 1/2 tsp ground nutmeg
• 6 extra-large egg yolks
• 2 packages (4 tsp) unflavored gelatin
• 2 ripe banana, finely mashed
• 1 tsp grated orange zest, plus more for garnish, optional
• 2 cups cold heavy cream
• 1/2 cup granulated sugar
• 1/4 tsp pure vanilla extract