Focaccia Dough - Recipe | Bonapeti.com

Name: Focaccia Dough - Recipe | Bonapeti.com
Total time: 175 min
Ingredients: flour - about 1.2 lb (550 g); yeast - 0.7 oz (21 g) fresh or 0.25 oz (7 g) dry; sugar - 1 tbsp.; salt - 1 tsp.; water - 1 cup (250 ml) carbonated mineral water; olive oil - 4 tbsp.; fresh rosemary - 1 sprig; coarse sea salt - a pinch; olive oil - 5 tbsp.

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The tastiest focaccia is made with the perfect dough. Enjoy the focaccia dough from a master chef. Dissolve the yeast and sugar in 1/2 of the lukewarm

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