Miso Drenched Tofu - Tri-Wellness
Miso Drenched Tofu 1 cup white onion1 tbsp red onion1 tbsp Mung Bean Vermicelli1 block Reduced Sodium Tamari (wrapped in paper towel to drain excess water)1/4
Ingredients
- 1 cup water
- 1 tbsp Light Yellow Miso
- 1 tbsp low sodium tamari
- 1 block firm tofu (wrapped in paper towel to drain excess water)
- 1/4 cup Corn Starch
- 1 tbsp Peanut Oil
- salt and pepper
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