Citrus Garlic & Herb Salmon with Cara Cara Oranges and Lemon | AquaBounty

Ingredients

• 1.5 - 2 lb center cut salmon filet
• 1/4 cup olive oil
• 2 Cara Cara oranges, sliced (naval or another type of orange works too)
• 1 lemon, sliced
• 1/2 teaspoon kosher salt
• 1/4 teaspoon black pepper
• 1 tablespoon lemon juice
• 2 tablespoons orange juice
• 2 large (3 small) garlic cloves, minced
• 1/2 teaspoon dried oregano
• 1/2 teaspoon paprika
• 1/4 teaspoon red pepper flakes
• 2 tablespoons chopped fresh parsley
• 2 tablespoons chopped fresh dill
• 2 tablespoons chopped fresh mint