Peach Yogurt Cake - Graham's Family Dairy
It is important to use a high quality yogurt in this recipe, and definitely not a low fat one as it will affect the texture of the cake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.grahamsfamilydairy.com.
Ingredients
- 150g vegetable oil
- 200g caster sugar
- 2 eggs
- 150g peach yogurt
- 200g self-raising flour
- 2-3 fresh peaches, or 1 tin if not in season
- 50g flaked almonds (optional)
- 3 large tbsp apricot jam
- 2 tbsp water
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